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BC-10   64 oz   Bar Inventory Control Mechanical Scales
The BC -10 scale looks like this Click the picture to enlarge ------------------------------ BC-10 Weighing liquid in the bottle Click the picture to enlarge	Universal Dial Bar Inventory Scales: Unique      The Accu-Weigh® Bar Inventory Control Scale tells accurately and quickly how many drinks were sold out of any bottle (up to 64 fluid oz).  No calculations needed, direct reading provided on color coded charts.  The net contents of "open" bottles is measured instantly in fluid ounces.  Red graduations for distilled spirits and green graduations for liqueurs and cordials. Quick and Easy      An exclusive built-in air dash pot allows the indicator to stop at the exact weight for instant readings.  No need to buy a dashpot option - it is already included and installed. No waiting for scale pointer to settle! Easy to Read      Color coded rotation chart compensates for tare (bottle or container) weight and allows direct reading in fluid ounces.  The dial face is sloped upward with a red fine-point indicator, no eye strain or stooping down to get correct reading. Accurate      Fine tooth rack and pinion is precision cut for the greatest possible accuracy.  Spring mechanism is temperature compensated, accuracy remains constant under varied conditions. Rugged      All parts are steel (except dial and cover).  Under-platform construction has two supports and a two-spring mechanism.  Platform is made of sturdy easy to clean stainless steel.  Wide operating range of 14 degrees F to 104 degrees f (-10 degrees C to 40 degrees C) Carrying Handle      Optional carrying handle can be installed for applications requiring "on the job" portability. Simple      Complete operation instruction are attached to the side of the scale.  A sample inventory sheet is supplied showing an easy and efficient control system.  Start a program of inventory (and profit) control today with the Accu-Weigh Bar Inventory Control Scale. Bar Control Scale Instructions Finding the Tare value of an empty bottle 1.  Line up the red indicator (pointer) and the black zero.  Use the adjustment knob to zero the scale, if necessary. 2.  Place the empty bottle on the scale.  Because almost all bars use pourers, place one on the scale with the bottle.  Read the black number opposite the red indicator.  This is the tare value of the bottle with pourer. 3.  Write this value on the inventory sheet. Finding the Tare value of the bottle with a full bottle 1.  Line up the red indicator (pointer) and the black zero.  Use the adjustment knob to zero the scale, if necessary. 2.  Place the full bottle on the scale.  Because almost  all bars use pourers, place one on the scale with the bottle. 3.  Using the chart below, determine how many fluid  ounces are in your full bottle.  Move the outer ring of the scale clockwise to line the red value in ounces with the pointer.  This value is the content of the full  bottle.  The red zero is now opposite a black number.  This black number is the tare value of  this bottle of liquor. 4.  Write this value on the inventory sheet. Measuring partial bottles.  (Distilled Spirits) 1.  Line up the red indicator and the black zero. Use the adjustment knob to zero the scale, if  necessary. 2.  Place the partial bottle on the scale.  Do not remove  the pourer. 3.  Using the value from the inventory sheet, move the red zero around to the correct value on the  black chart. 4.  Read the red value under the red indicator.  This is the number of ounces left in the bottle.  Write this value on the inventory sheet. 5.  Repeat with each bottle from step 2.   BC-10  Overall Dimensions     Click the picture to enlarge We highly recommend downloading this entire page AND the handy worksheets below.     The Worksheets below are FREE for you to download. BC-10 Downloadable Worksheet     This real handy Accu-Weigh® Bar Inventory Worksheet is here for you to freely download to your local computer.  You can download a PDF version & print it out & use it as-is.  Or if you want to customize it to your own liking, you can download the Excel file version and edit as you wish. Just click the links below to download to your local computer. Download Excel version    or    Download PDF version
Model Number	Capacity The Capacity is Weight Capacity & the number after the "x" is how much weight each graduation mark on the dial face represents	Dial Diameter This is the approximate diameter of the face	Platform Size Dimensions of the platform on top of the scale	Footprint Size Dimensions of the base of the scale
ACCUBC-10	64 oz x 1 oz	8in	7 1/2in x 7 1/2in	8 1/4in x 10 3/4in

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